Overnight Protein Oats (a.k.a. PROATS)
Your first meal of the day is important. It affects your blood sugar, energy levels, and brainpower. It can even affect your mood for the rest of the day!
If those things sound important to you, make sure your breakfast includes ample amounts of protein and fiber. That’s what this recipe does.
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Overnight oats have long been a favorite in the fitness world. They offer slow-digesting carbohydrates and fiber, plus they’re easy to make. But they don’t naturally have much protein in them, which is important if you care about maintaining (or growing) muscle mass, having strong bones, and supporting your immune system.
That’s why adding protein to them is a great idea for a quick, easy breakfast that checks lots of boxes. To check even more boxes, I like to add a little extra fiber to them!
Ingredients
1 cup Not Milk milk alternative
2 scoops Orgain chocolate plant-based protein powder
2 Scoops Thorne FiberMend
Instructions
In a blender, mix the Not Milk, protein powder and FiberMend until smooth.
Pour contents of blender over the oats and mix together until combined.
Cover and chill 30+ minutes.
Serve with coconut shreds, chopped nuts and fruit.
Makes 2 servings (or 1 if you are really hungry).
Nutrition info:
235 calories (without toppings)
14g protein
34g carbohydrates
0g added sugars
11g fiber
6.5g fat